 |
How can you guarantee your customers get the Freshest Seafood??
As a customer of ProFish you have an advantage in the local arena. We source daily from local watermen to ensure that our customers get the freshest and most seasonal proteins. more
|
| |
| |
 |
Time for the yearly Yellow Ned invasion!
Yellow Ned, better known as Yellow Perch has a short 2 month season each year. Every menu that boasts of local product should feature this highly managed local fish. Yellow perch is a favorite to locals due to it's very sweet flavor profile. more
|
| |
| |
 |
Nothing says the Holidays quite like Lobster does!
Nothing says the Holidays quite like Lobster does! more
|
| |
| |
.jpg) |
Chef Chad Wells of Alewife Baltimore gets headlines for his invasives work
Winter is the season for snakehead, when the fish moves from the weed beds to deeper waters, Rorapaugh says. more
|
| |
| |
 |
Autumn brings some Scallop changes...
As the autumn cooling begins there has been a steady amount of landings down the waterfront more
|
| |
| |
 |
From The Bay For The Bay next week...ProFish, your one stop shop for fresh Maryland seafood
ProFish, your one stop shop for fresh Maryland seafood more
|
| |
| |
 |
Federal Legislation could cost the Md seafood industry jobs!!
Federal Order To Increase Pay Could Cost Jobs For Crab Pickers more
|
| |
| |
 |
Calling all Chefs for the 2011 Potomac Snakehead Smackdown!!!!
Please get involved with this great event! Whether its fishing, eating, drinking, or cheering, this event has something for everyone more
|
| |
| |
 |
In this business, Relationships are everything!!!!
Their business is fairly unchanged from it's beginnings a full generation ago. A verbal agreement and a hand shake are bond in these parts. more
|
| |
| |
 |
We want to be your only choice for LOCAL seafood!!!
From no other wholesale company can you find such a large selection of fresh local seafood!!!
more
|