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Cod, Alaskan Pacific Filet Refresh Pacific cod are white, lean and flaky with a high moisture content. Fillet; skin off. 11010PF Learn More please login to order	Cod, Whole Whole; headed and gutted. 11010W Learn More please login to order
Cod, Jumbo Fillet Skin On These large Cod are caught using Long Lines by the Norwegian fishing vessels in the Atlantic waters near the Island of Iceland. 11010WF Learn More please login to order	Cod, Jumbo Whole These large Cod are caught using Long Lines by the Norwegian fishing vessels in the Atlantic waters near the Island of Iceland. 11010WJ Learn More please login to order
Haddock, Filet JCUT Haddock has very, lean sweet meat. It is flaky and similar to cod. The JCUT describes the cut around the collar of the fish; it is a special trim. 11012F Learn More please login to order	Tilapia, Filet 5-7 oz Tilapia is an extremely mild, lean fish. Skinless fillets. 11020F5 Learn More please login to order
Tilapia, Filet 7-9 oz Tilapia is an extremely mild, lean fish. Skinless fillets. 11020F7 Learn More please login to order	Tilapia, Filet 9-11 oz Tilapia is an extremely mild, lean fish. Skinless fillets. 11020F9 Learn More please login to order
Anchovies, Bequeron These white fresh anchovies come from Turkey. Not cured, these anchovies have a less oily flavor profile. Fillets - each about 1.5 ounces - sold in a 2.2 pound tub. 11027 Learn More please login to order	Bronzini, Filet This is a very lean, delicate and sweet tasting fish. Simple cooking methods work the best. Fillets very small. 11028F Learn More please login to order